Week of February 4th

Tuesday – Quiche and spring mix salad. 2 choices for the quiche – sausage and cheddar or a vegetarian option with roasted red pepper, zucchini, mushroom, and feta $10/person

Thursday – Grilled pork tenderloin on a butternut squash puree. Served with buttered green beans, roasted Parisienne potatoes, and salad. Keto, vegetarian, and non-pork options are available. $20/person

Friday – Family Pizza Night – You will get a 14” handmade pizza, your choice of a Greek or Caesar salad, and fresh chili oil and garlic ranch. One pizza and salad feeds 2 people. Pizzas only take 8 minutes in your oven and your 6 choices are pepperoni, homemade Italian sausage, margherita, mushroom (brie/mushroom/truffle oil/mint), veggie (mushroom/green pepper/red onion), and/or rapini (rapini/anchovy/garlic). $30/2 people

Email me at brian@freshlocalkitchen.com with your order or questions. I will be taking orders each day every half hour from 4:00 to 6:00pm.

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